Lectures by Our Department
Our laboratory offers a systematic lecture course in “Nutritional Epidemiology and Public Health Nutrition” for students majoring in public health. The course provides a structured introduction to nutritional epidemiology and public health nutrition.
Through the course, students will:
- Review the health and nutrition issues in Japan and other countries
- Understand the methods of dietary assessment used in nutritional epidemiology
- Closely read epidemiological studies that examine the association between diet, nutrition, and health, and critically discuss the strengths and limitations of nutritional epidemiologic research
- Gain an overview of nutrition policy in Japan and consider what is needed for its implementation in society
For the syllabus of the course, please see here.