Lectures by Our Department

Our laboratory offers a systematic lecture course in “Nutritional Epidemiology and Public Health Nutrition” for students majoring in public health. The course provides a structured introduction to nutritional epidemiology and public health nutrition.

Through the course, students will:

  • Review the health and nutrition issues in Japan and other countries
  • Understand the methods of dietary assessment used in nutritional epidemiology
  • Closely read epidemiological studies that examine the association between diet, nutrition, and health, and critically discuss the strengths and limitations of nutritional epidemiologic research
  • Gain an overview of nutrition policy in Japan and consider what is needed for its implementation in society

For the syllabus of the course, please see here.